Hunter Valley, Australia’s oldest wine producing region offers more than 70 wineries grace the stunning lower Hunter’s gently rolling slopes, producing wines renowned worldwide for their class and character. Spend the best part of the day visiting some of this wineries do leave you unforgettable memories in your trip. Don’t miss the opportunity to taste the great wine flavours, it’s free!
Hunter Valley Wine Country's weather has been described as quite mild for the majority of the year, the winemakers love the Summer rains in November and December and hope it stays fine during the Vintage. They will constantly measure their baume levels, which ensures the flavour of their wines remains top quality. 
Too much rain can cause mould on the foliage and rain near harvest can mean the grapes can be ruined. The winemakers keep a close eye on their livelihoods and take the appropriate precautions.
The signature varieties from the Hunter Valley include Semillon, Chardonnay and Shiraz.For details, please visit the link for information. http://www.winecountry.com.au/
7 comments:
"棒" 吓場先~~~~~
唔, 第三幅, 影得幾有廣告片 feel.
P.S. Keee keeeee, 一個女仔, 有冇飲醉呀~~~~~? 小心吖, 出面同網上一樣, 好多壞人變態佬 ga! 不過, ...... 佢哋分分鐘驚過妳~ 呵呵呵~
風信子...看來你的行程比旅行團的有深度多了，看你的幾篇介紹，我想起剛剛幫人買的一本書──《沒有預約的旅程》，很優雅，我想你也會喜歡的。我們幾個大學女同學還因而約定到50歲時照著走一趟呢。
"我們幾個大學女同學還因而約定到50歲時照著走一趟呢。"
就快到了, 準備囉~~~~ 呵呵呵呵!!!!!
"風信子...看來你的行程比旅行團的有深度多了"
唓.... 自己人讚番自己人~
又係嘅~ 大家都係同一集團~~~~~ 邪惡軸心.....
第三幅, 影得幾有廣告片 feel???
即是那一幅? 巔巔，我影相用心呀～
我試左５種唔同口味的酒，始終白酒合我味道多一點，我喜歡那味淡淡涼涼的甜酒，好好味！有冇飲醉呀？？？ 無哦，係咪好失望呢？
JY, I can't drink much actually, I got all red,from head to toe, while my first trial. Now get better.
apsara,雖然價錢差不多,但喜歡自己去旅行，自己plan行程，自已book hotel, flight 或是自己去join local tour, 那體會比跟團來得有趣好玩. 其實不用等到50歲,有心的就坐言起行,年輕時看風景,玩樂的心態有別,老時回頭望會輕笑當時年少輕狂,到50歲再走一趟,又有另一感體會 :)
Too much rain during the preparation of the planting bed – wash away the nutrient
Too much rain when the plant first established can cause mould on the foliage
Too much rain before the berries formed will cause the plant to be over-grown; therefore, the berries will not be able to receive enough sunlight from all directions. In other words, the quality of the berries will be very inconsistent. If you don’t have enough manpower to trim out the weak, you will have a higher annual yield but grapes’ quality will varies. Winemaker will have a hard time to come up with the right blend for the vintage.
Too much rain after the berries formed will lower the sugar concentration and lost the flavor.
Rain near harvest can mean the grapes can be ruined (not enough sunlight will lover the sugar concentration). Too much sunlight will need quick harvesting to save the grapes.
Winemaking is not an easy job. Not to mention the crushing, tasting, mixing and barrel aging process. So, next time when you drink wine, pls. taste every single drop of the juice and think about the complexity of the whole process. It is a waste to pour and drink wine like water.
Know how to show your appreciation is an art. Hyacinthus, thanks for sharing.
ChingSheung, thanks for details sharing and interesting interpretation.
Winemakring somehow just likes a life, a relationship and an interest devoting. Even well preparation of the planting bed ahead, good the plant first established, just enough rain before the berries formed, enough sunlight from all directions, etc. chance still exists that wine goes poor in quality and no sweet while the haverst period.
Good/happy life isn’t a must. That may be another way of interpretation kowing how to show your appreciation is an art too. Thanks for sharing.
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